Bollinger, La Grande Année, 2008 Blanc - 0,75L

Parker

Parker 97+

La Grande Année est l’incarnation des savoir-faire artisanaux préservés depuis toujours par la Maison Bollinger. Le vin est ainsi exclusivement vinifié en petits fûts de chêne anciens. Champagne Bollinger n’a jamais abandonné cette méthode très ancienne, qui favorise le développement d’arômes d’une grande finesse. Après un vieillissement sur...

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Fiche technique

Bollinger, La Grande Année, 2008
Terroir	71 % de Pinot Noir, 29 % de Chardonnay. 18 crus : majoritairement Aÿ et Verzenay pour le Pinot Noir, Le Mesnil-sur-Oger et Cramant pour le Chardonnay.
Elaboration	Fermentation entièrement réalisée en fûts. Un temps de maturation en cave plus de 2 fois supérieur aux règles de l’Appellation. La maturation se fait sous bouchon de liège.
Température de service	9ºC
Degré d'alcool	12
Suggestions d'accompagnement	Jambon de porc noir affiné, noix de Saint-Jacques snackées ou en tartare, homard grillé, poularde en sauce légèrement crémée.
Type d'agriculture	Agriculture Conventionnelle
Cépages principaux	Pinot Noir, Chardonnay.
A consommer idéalement en	2018 - 2025

Notes d'experts (1)

Parker

97+

« Bollinger's 2008 La Grande Année is superb, wafting from the glass with aromas of crisp orchard fruit, ripe lemons, honeycomb, warm biscuits, dried white flowers and a delicate top note of walnuts and fino sherry. On the palate, the wine is full-bodied, broad and vinous, with a beautifully refined mousse, superb concentration at the tightly wound core, incisive acids and a supremely elegant intermingling of Bollinger's oxidative stylistic signatures with fresh, vibrant fruit. The finish is long, precise and chalky. This is a Grande Année built for the cellar—the real excitement will come with a bit more bottle age—but this is already a thrilling Champagne in the making. Finished with eight grams per liter dosage, it was disgorged by hand in July 2018. This is also the first vintage of Grande Année to be bottled in Bollinger's new narrower-necked 1846 bottle, which should make for a slower evolving wine. » William Kelley Mars 2019

« Bollinger's 2008 La Grande Année is superb, wafting from the glass with aromas of crisp orchard fruit, ripe lemons, honeycomb, warm biscuits, dried white flowers and a delicate top note of walnuts and fino sherry. On the palate, the wine is full-bodied, broad and vinous, with a beautifully refined mousse, superb concentration at the tightly wound core, incisive acids and a supremely elegant intermingling of Bollinger's oxidative stylistic signatures with fresh, vibrant fruit. The finish is long, precise and chalky. This is a Grande Année built for the cellar—the real excitement will come with a bit more bottle age—but this is already a thrilling Champagne in the making. Finished with eight grams per liter dosage, it was disgorged by hand in July 2018. This is also the first vintage of Grande Année to be bottled in Bollinger's new narrower-necked 1846 bottle, which should make for a slower evolving wine. »

William Kelley
Mars 2019

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